Black Bean Chili
Submitted By:
Allan Hood
Ingredients:
2-12 oz cans black beans dehydrated
2 cups dehydr. tomato slices broken up
400 g lean hamburger dehydrated
1 pkg Club House Chili mix
Salt and pepper to taste
Cooking Equipment:
2.5 litre pot and stir spoon
Cooking Time:
20 min
Serves:
4
Instructions:
Add dehydrated beans, hamburger and tomatoes into 6 cups of cold water, bring to boil and simmer 15 minutes. Add chili mix and simmer 5 minutes more. Adjust water as necessary. Salt and pepper to taste.
Vegetarian Recipe:
No
Dehydrated Meal:
Yes
Preparation Difficulty:
simple
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Hearty meal. Beware of after effects.