Black Bean Chili

Ingredients: 

2-12 oz cans black beans dehydrated

2 cups dehydr. tomato slices broken up

400 g lean hamburger dehydrated

1 pkg Club House Chili mix

Salt and pepper to taste

Cooking Equipment: 

2.5 litre pot and stir spoon

Cooking Time: 
20 min
Serves: 
4
Instructions: 

Add dehydrated beans, hamburger and tomatoes into 6 cups of cold water, bring to boil and simmer 15 minutes. Add chili mix and simmer 5 minutes more. Adjust water as necessary. Salt and pepper to taste.

Comments: 

Hearty meal. Beware of after effects.

Vegetarian Recipe: 
No
Dehydrated Meal: 
Yes
Preparation Difficulty: 
simple