Lentil Curry
Submitted By:
Richard Munn
Ingredients:
1 cup red lentils
1/4 cup soy sauce
1/4 cup peanut butter
1 cube chicken bouillon
2 cloves garlic (minced) or 2 tsp. garlic powder
1" fresh ginger (minced) or 2 tsp. ginger powder
1 tbsp curry powder
2 cups water
Cooking Time:
10 min
Serves:
0
Instructions:
Bring to a boil, then simmer for 20 minutes Use within a few days if fresh ingredients used
Vegetarian Recipe:
Yes
Dehydrated Meal:
No
Preparation Difficulty:
moderate
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Recipe courtesy of Sheila Archer, Horizons Unlimited - from the Canoe Saskatchewan web site