no cook Ramen salad
Submitted By:
Jose Joven
Ingredients:
1 pk Ramen noodles, (noodles only, save soup base for later)
3 tbs dehydrated veggies, (I like peas)
package of italian dressing or vinegar/oil
parmesan cheese
Cooking Equipment:
Nalgene bottle.
Cooking Time:
15min
Serves:
1
Instructions:
In the morning add noodles, veggies and cold water to cover to nalgene bottle. Put in lunch pack to rehydrate. At lunch contents should be rehydrated if any water left pour off or drink for vitamins. Add 1 pk dressing stir top with cheese and eat. For variety add some bacon bits or sunflower seeds.
Vegetarian Recipe:
No
Dehydrated Meal:
No
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From Sgt RoCk