Smoked Salmon Bagels
Submitted By:
Laurie
Ingredients:
1 - 8 oz package smoked salmon drained
1 - 8 oz package cream cheese
Cooking Equipment:
Bowl
Cooking Time:
2min
Serves:
4
Instructions:
Drain salmon. Soften the cream cheese by mixing in a bowl. Add the salmon and mix lightly. Toast the bagels over the fire or the flame of your cook stove. Spread with cream cheese.
Vegetarian Recipe:
No
Dehydrated Meal:
Yes
Preparation Difficulty:
simple
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Courtesy of Outdoor Adventure Canada